Angel’s Envy
presented by Ashley Erwin and Cassy Crandall
date: Wednesday, August 14, 2024
time: 7:00 – 9pm
location: The Phoenix [8480 W. 3rd St, 90048]
Advance enrollment is always required and must be 21+ to attend.
Cancellation refunds are given with email notification at least 48 hours prior to start time.
If the event is sold out please email us to be placed on the wait list.
We are very excited to have an evening of bourbon and rye led by Ashley Erwin, Angel’s Envy Brand Educator in the back room at The Phoenix. We will be hosting a sensory experience that will include a Port tasting paired with chocolate to see how their product is shaped by this component. To start the night, there will be complimentary appetizers and a welcome cocktail served. And as an added incentive, there will be Angel’s Envy notebooks, wing pins, mini Angelinos, and other goodies to give out. Whether you’re a seasoned bourbon aficionado or a curious newcomer, join us for a fun + educational experience.
line-up:
1. Angel's Envy Kentucky Straight Bourbon Whiskey Finished in Port Barrels, ABV 43.3%
2. Angel's Envy Rye Whiskey Finished In Caribbean Rum Casks, ABV 50%
3. Angel's Envy Bottled in Bond [newly released], ABV 50%
4. Angel's Envy Bourbon, K&L Exclusive Private Selection Single Barrel #231050, ABV 55%
5. Angel's Envy Bourbon, Total Wine & More Private Selection Single Barrel #230473, ABV 55%
6. Angel's Envy Bourbon, BevMo Private Selection Single Barrel #231333, ABV 52%
7. Angel's Envy Distillery Release Only Single Barrel, ABV 53.95%
about Angel's Envy:
Angel’s Envy was founded by Bourbon Hall of Fame member and Master Distiller, Lincoln Henderson, and his son Wes Henderson in the heart of Louisville, Kentucky. Built on a tremendous legacy and a pioneering spirit, Angel’s Envy innovated the foundations of bourbon and rye through a unique “secondary finishing” technique. Every aspect of production tightly controlled — from yeast strains through distillation. Angel's Envy is made in small batches of six to eight barrels at a time. After aging their Whiskeys about six years in new oak, they finished them — the Bourbons in Port Wine casks and the Rye — in Cognac/Rum casks. [link]
about The Phoenix:
The Phoenix LA offers the finest whiskey, cognac, bourbon & Scotch in the city, artful cocktails, craft beers on tap and a small, flavorful food menu. [link]
note:
• Please bring your own Glencairn(s) to the tasting, the club will NOT be providing glassware.
• Rideshare, public transportation, or designated driver is strongly encouraged.
• There is parking available at the Beverly Connection lot across the street.
• Please review our FAQs for any questions + information [link]
Big thanks to Ashley Erwin and Kay Stuart at The Phoenix for making this happen!
